Plant-based lecithin is a popular ingredient used in a wide range of food and cosmetic products as an emulsifier and stabilizer. However, incorporating it into formulations can sometimes present challenges. Whether you are working with liquid or powdered lecithin, there are several factors to consider to ensure a successful and smooth incorporation process. In this infographic, we have shared four expert tips to help you overcome plant-based lecithin incorporation challenges and achieve optimal results in your formulations.
Lecithin granules are a popular dietary supplement that offer numerous health benefits. When choosing lecithin granules, it's important to consider the following:
Maintaining high-quality standards in soy lecithin production is essential to ensure product safety and consistency. Some of the key aspects that must be considered include
This infographic showcases the incredible versatility of soy lecithin in the food and beverage industry, particularly in aiding sugar reduction.
Embrace a healthier and sustainable choice with high-quality sunflower lecithin from LECITEIN – a natural ingredient that enhances the quality of your food and beverage products.